Barnesville School of Arts & Sciences

Twist & Shout Gala & Auction 2013 Catalog

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Twist & Shout Menu Passed Bites Sundried Tomato Arancini Sundried & Saffrom Arancini served with a Basil Marinara (v) Mini Crabcakes Served with Cilantro Lime Tarter Sauce Mini Banh Mi Sandwiches Roasted Pork Belly, Cucumber & Thai Basil Slaw and a Siracha Aioli Spicy Tuna Served in Wonton Ice Cream Cones PlateD Dinner Appetizer Mini Grilled Cheese & Tomato Soup Shooter (v; gluton free) Second Course Braised Short Ribs with Red Wine Reduction (gluton free) Served with Roasted Garlic Mashed Potatoes & Grilled Asparagus with Lemon OR Crispy Eggplant Parmesan (v) Stacked with Fresh Basil Marinara Dessert Smores Bar (v) Served with Chocolate & Carmel Ganache Mini Goat Cheese Ice Cream Sandwiches with Ginger Shortbread (v) Mini Fruit Tarts with Lemon Cream 14

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